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April 18, 2008

Comments

Malia

Yummy strawberry swirl!

Lissa

I think I know what I will be doing tomorrow. MMM... sugar!

Lolo

OR ... she could BUY the Sprinkles cupcake mix at Williams-Sonoma and make them herself! There is definitely a difference between Sprinkles and Betty Crocker. And they are puffy ... thus once frosted ... very pretty cupcakes.

Lesli

I agree with Lolo--the perfect compromise--bake them herself from the Sprinkles cupcake mix found at all Williams-Sonoma stores. I am slightly biased though as I am OBSESSED with Sprinkles. MMM..Red Velvet with thick cream cheese frosting!

Nicole

I totally agree. Love the lollipop cupcakes!

Cin

Does anyone know a good recipe for a first-time cupcake baker? Without a pre-made cupcake mix and preferably with gooey center (not necessarily, though).
Thanks :)

Nancy

I ended up baking my own like you suggested and I am so glad I did. They turned out fabulous, and I must say I outdid myself on the decorating. I never get tired of hearing people say what a fabulous cook I am!!!!! Thanks for the advice.

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